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Easy Soy Lime Fajitas Marinade is the best marinade for beef, chicken, shrimp, peppers and onions. Perfect for Taco Tuesday or any Tex-Mex feast!

Soy Lime Fajita Marinade


  • Author: Sarah | Away From the Box
  • Prep Time: 3 hours
  • Total Time: 3 hours

Description

Easy Soy Lime Fajitas Marinade is the best marinade for beef, chicken, shrimp, peppers and onions. Perfect for Taco Tuesday or any Tex-Mex feast!


Scale

Ingredients

  • 1/2 c. soy sauce
  • 2/3 c. lime juice
  • 2/3 c. canola oil
  • 6 cloves of garlic, minced
  • 4 TB light brown sugar, packed
  • 2 tsp cumin
  • 2 tsp chili powder

Instructions

  1. Mix all of the ingredients in a bowl, whisking until thoroughly combined.
  2. Place your meats in gallon sized ziploc bags, keeping chicken, beef and vegetables separate.
  3. Add about 2/3 c of the marinade for every 2lb of beef or about 3 chicken breasts.
  4. Add about 1/3 c to up to 4 bell peppers and 1 large onion, sliced thickly, or just enough to cover each.
  5. Seal all of the bags tightly, pressing out any excess air and refrigerate for 3-10 hours.
  6. When ready to cook, remove the meat and vegetables and pat dry with a paper towel before placing on a pan or grill.
  7. Cook to optimal internal temperature. See above post for reference.
  8. Enjoy!