A simple side dish that comes together in 25 minutes or less. Steamed Broccoli and Bacon is one of my favorite low carb dishes.
4 slices of bacon, chopped coarsely
2 broccoli crowns, cut into same size florets
In a medium saucepan set to medium heat, place the chopped bacon. Cook for 5 minutes, stirring periodically for even cooking. Remove the bacon with a slotted spoon when it gets to your level of doneness. Leave the grease in the pan.
Add the broccoli and stir to coat each floret. Let sit and cook for 3-5 minutes to give the broccoli some color, then cover with a lid. Steam for another 5 minutes to get tender-crisp broccoli or 8-10 minutes for soft broccoli.
Stir in the bacon and season with salt and pepper to taste.
I personally think this recipe is awesome, but I’ve added 2 cloves of garlic and 1 TB of butter before with good results.
Pro-tip: if you’re out of bacon, use any bacon grease you’ve been storing. Two heaping spoonfuls work well in this recipe.